Mint Julep II Recipe
Highball Glass
Ingredients:
1 tsp. Sugar Syrup
10 Mint Leaves
4 Dashes Angostura Bitters
Ice, crushed
2 oz. Bourbon Whiskey
Mint Sprig, for garnish
Directions:
In a highball glass, muddle the sugar syrup, mint, and bitters, and then fill the glass with crushed ice. Add the bourbon, stir well and garnish with a sprig of mint.
And Enjoy!
Yield: 1 serving
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